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Our Farm
A New Hue to Culinary Experiences with Chef Jamie Simpson
A Note from The Culinary Vegetable Institute’s
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Our Heritage
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Farmer Lee Jones
Meet The Family
Learn
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Farmer’s Blog
Regenerative Farming
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Chefs
A New Hue to Culinary Experiences with Chef Jamie Simpson
A Note from The Culinary Vegetable Institute’s
Learn More
All Products
All Products
Seasonal Items
Alliums
Beans
Cruciferous
Cucumber
Edible Flowers
Edible Stems
Greens
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Lettuce
Microgreens
Root
Small Bites
Squash & Zucchini
Tomatoes
Tubers
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Our Product Difference
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At Home
Regenified Certification, Leading the Way in Regenerative Agriculture
The Chef’s Garden proudly announces its achievement of
Learn More
Shop Fresh
Vegetable Boxes
Valentine's Prix Fixe Recipe Box
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All Products
Side Dish Bundles
Build Your Own Salad
Meats
Shop Pantry
Ancient Grains
Honey
Preserves & Sauces
Home Resources
Login/Create An Account
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Farm Market
Regenified Certification, Leading the Way in Regenerative Agriculture
The Chef’s Garden proudly announces its achievement of
Learn More...
Our Farm Market
Farm Market
U-Pick Seasonal
Come Visit Us
Market Events & Tours
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10am–5pm
Saturday
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Culinary Vegetable Institute
A New Hue to Culinary Experiences with Chef Jamie Simpson
A Note from The Culinary Vegetable Institute’s
Learn More...
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Lemon Verbena
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Lemon Verbena
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