Ramps
$24.50
Ramps have white bulbs with a deep-red coloring near the top. They have long, leafy, medium-green tops.
Pair sweet onion flavor with strong garlic aroma and delightfully crisp texture, and you have our farm-fresh ramps. Their white bulbs have an attractive deep-red coloring near the tip, and ramps also have long and leafy medium-green tops. Fresh ramps are highly versatile, adding flavor to a variety of dishes.
- Rich in antioxidants, including flavonoids and sulfur compounds. These antioxidants help protect the body against oxidative stress caused by harmful free radicals, potentially reducing the risk of chronic diseases like heart disease and certain cancers
- The vitamin C content in ramps contributes to a healthy immune system. Vitamin C acts as an antioxidant and is essential for the production of white blood cells, which are crucial for immune function and defense against infections
- Ramps contain compounds with anti-inflammatory properties, such as quercetin and kaempferol. These compounds may help reduce inflammation in the body, which is associated with various chronic conditions, including arthritis, cardiovascular disease, and certain types of cancer
- Ramps contain vitamin K, which is essential for bone health and plays a role in bone metabolism. Adequate vitamin K intake can help improve bone density and reduce the risk of osteoporosis and fractures
Color:Green leaves with white and deep red bulbs
Flavor: Sweet onion flavor with a strong garlic aroma
Texture:Succulent and fleshy
In Season: May - June
Parts Used: Leaves and bulbs
Storage: Keep packaged between 40 - 45˚
Sizes: Full Size