Farm Fresh Salsa
Enjoy the vibrant taste of Farm Fresh Salsa. Made with ripe, farm-fresh tomatoes and vegetables, this homemade salsa bursts with flavor and is perfect for dipping, topping, or adding a fresh kick to any dish.
Ingredients
- 3 cups chopped tomatoes
- ½ cup chopped green bell pepper
- 1 cup onion, diced
- ¼ cup minced fresh cilantro
- 2 tablespoons fresh lime juice
- 4 teaspoons chopped fresh jalapeno pepper (including seeds)
- ½ teaspoon ground cumin
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
Directions
Servings: 4-5 cups
Source: Culinary Vegetable Institute at The Chef’s Garden
- Combine the tomatoes, green bell pepper, onion, cilantro, lime juice, jalapeno pepper, cumin, salt, and pepper in a bowl.
- Serve.
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