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Sulforaphane Signature Blend
It all started with Brassica oleracea, the common plant that started the now large brassica vegetable family! Brassica (aka cruciferous) vegetables are part of the mustard family (genus Brassicaceae) and cabbage family – giving them their sometimes “spicy” flavor. Read about the benefits!
Blend Includes:
- Broccoli
- Arugula
- Chinese cabbage
- Purple Radish
- Red Mustard
Visit How To Store Vegetables to learn how to keep your vegetables fresh longer. And check out our Recipes for inspiration!
May 30, 2025
Onions
Mix of cipollinis, shallots, scallions, onions and pearl onions, white and red varieties.
June 30, 2025
Mixed Sweet Potato
With our mixed sweet potatoes, you can indulge in our best-of-the-day harvest with each variety flavorful, colorful and nutrient rich. The day’s harvest may include burgundy sweet potatoes with deliciously balanced flavors; copper penny, with marvelous fall flavors; squash-flavored sweet rustics; intensely sweet creamsicles; and the marvelously creamy crème brûlée.
Farm Raised Heritage Turkey
Our Heritage turkeys were pasture-raised on the farm as part of our permaculture operation. The Chef’s Garden Farm Market is creating a permaculture that works with nature, instead of against it, creating a functional ecosystem within our crop and livestock cycles.
Turkeys are frozen, uncooked.
Add a special herb blend to your order. It is perfect for your favorite dish. This is a blend of fennel, parsley, sage, tarragon, and thyme.
Please note: Turkeys are a pre-order product. Purchase now to reserve and turkeys will ship 11/23.
Turkeys will come with Giblets inside. Please remove before cooking!
A Walk Through The Garden Hot Sauce
Pork Spare Ribs
These meaty, flavorful ribs come from Berkshire pork, known for its tender texture and deep umami taste. Ideal for grilling, smoking, or slow roasting.
2#
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