by Chef's Garden | Nov 16, 2023 | Culinary Arts
This keynote presentation at Roots 2023: Regenerate took a deliciously unique twist as two celebrity chefs—Michael Voltaggio and Maneet Chauhan—answered intriguing questions about the culinary industry and their personal experiences. Although they each brought their...
by Chef's Garden | Jun 15, 2016 | Culinary Exploration
We personalize a behind-the-scenes tour of our sustainable farm for our Chefs. No two are the same. Having said that, we’d like to share with you some common elements of a typical farm tour. You may already know that The Chef’s Garden offers our Chefs...
by Chef's Garden | Jan 16, 2012 | Seasonal Produce
You might think it’d be a little dull on an Ohio farm in January, but it’s actually just the beginning of a year of flavorful specialty vegetables, herbs and microgreens from The Chef’s Garden.
by Chef's Garden | Mar 25, 2011 | Chef Spotlight
Chef Jonathon Sawyer and his Greenhouse Tavern team prep for the 2010 Aspen F&W Classic at The Culinary Vegetable Institute using specialty vegetables, herbs and micro greens from The Chef’s Garden.
