A New Hue to Culinary Experiences with Chef Jamie Simpson

by Michelle Demuth-Bibb | Oct 15, 2025 | Culinary, Culinary Events, Featured Chefs | 7 comments

A Note from The Culinary Vegetable Institute’s Executive Chef, Jamie Simpson: Catering and banquets, as a general understanding, shares a common European influence across hotels and event centers globally. Close your eyes and paint that picture. Black and white...

Fox 8 News Think spring with The Chef’s Garden and a carrot recipe.

by Michelle Demuth-Bibb | Mar 20, 2025 | Press | 0 comments

In The Kitchen: Farmer Lee Jones and Chef Jamie Simpson Talk Root Vegetable Slices

by Chef's Garden | Jul 29, 2022 | Cooking

Farmer Lee Jones and Chef Jamie Simpson of The Culinary Vegetable Institute met in the kitchen this week to discuss The Chef’s Garden Root Vegetable Slices and prepare a few classic sandwiches.

In The Kitchen #11: Farmer Lee Jones and Chef Jamie Simpson

by Chef's Garden | Feb 23, 2022 | Food & Cooking

Farmer Lee Jones and Chef Jamie Simpson of The Culinary Vegetable Institute met in the kitchen to unpack our Best of the Season Box and are cooking up a couple of simple dishes for you to try at home with our Farmer Jones Farm at The Chef’s Garden Home Delivery...

In The Kitchen: Farmer Lee Jones and Chef Jamie Simpson

by Chef's Garden | Nov 17, 2021 | Cooking

Farmer Lee Jones and Chef Jamie Simpson of The Culinary Vegetable Institute met in the kitchen to unpack our Best of the Season Box and are cooking up a couple of simple dishes for you to try at home with our Farmer Jones Farm at The Chef’s Garden Home Delivery...