by Chef's Garden | Feb 11, 2016 | Seasonal Farming
Some of our very best products are harvested during the winter months. Head into our Brussels Sprout field with Farmer Lee Jones.
by Chef's Garden | Oct 7, 2015 | Sustainable Agriculture
A world of microgreens, micro herbs, heirloom vegetables, specialty lettuce and edible flowers is blossoming at The Chef’s Garden®, a small family farm in Huron, Ohio. At the root of this American family success story, is a secret ingredient that ensures that chefs...
by Chef's Garden | Jun 4, 2012 | Farmer Profiles
Rodolfo is the man responsible for The Chef’s Garden’s lettuces and greens. Meet Rodolfo, the man behind the beautiful and flavorful lettuces and greens at The Chef’s Garden.