Chef Spotlight: Charles Haracz at Blue Plate Catering Chicago
Catering is a delicate balance of conveying your client’s story while delivering bold flavors, refined presentation and a dining experience that elevates the occasion. Executive Chef Charles Haracz of Blue Plate Catering Chicago is a seasoned professional who works to...
Chef Spotlight: Lucas Trahan at Ever Restaurant
At just 7 years old, Lucas Trahan was already a regular presence in his mother’s kitchen, certain he was destined to become a chef. At that same curious age, he also dreamed of becoming an astronaut, which may have been a lofty ambition of his, but his...
Fox 8 News Think spring with The Chef’s Garden and a carrot recipe.
